Barbeque Beef Bake

Ingredients

1 package (7.2 ounces) Betty Crocker® roasted garlic mashed potatoes
2 cups Hot water
1 1/3 cups Milk
1/4 cup Butter or margarine
1 Container (18 or 20 ounces) refrigerated original barbecue sauce with shredded beef
1 1/2 cups Shredded Cheddar cheese (6 ounces)
1 cup (from 2.8-ounce can) French-fried onions

Description

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