Ingredients

Dressing
* 1/2 cup Aged balsamic vinegar
* Splash of olive oil (about 1 tbsp)
Salad
* 1 lb Organic arugula
* Kosher salt and fresh ground black pepper, to taste
* 6 oz Favorite clean crumble cheese, such as low-fat feta
* 6 tbsp Walnut or pecan halves
* 6 oz Unsweetened dried cranberries or fresh strawberries
* 1 small fennel bulb, shaved (save fronds for garnish)

Description

View Full Recipe