Portabello Mushroom Burgers

Ingredients

4 Portabello mushrooms
1/4 c. Balsamic vinegar
2 tbsp Olive oil
1 tsp Dried basil
1 tsp Dried oregano
1tsp. Garlic powder
Salt & pepper to taste
4 slices Monterrey jack cheese
1/4 c. Parmesan cheese
Alfalfa sprouts
1 Tomato (sliced)
Favourite burger toppings
4 Hamburger buns

Description

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