Ingredients

2 lbs. Lean beef (sirloin or chuck)
6 tbs. Flour
1 1/2 tsps. Ground ginger
1/2 tsp. Salt
1 tsp. Black pepper
3 Oranges
1/2 cup Beef stock
1 tbs. Fresh ginger, minced
3 cloves Garlic, minced
4 tbs. Apple cider vinegar
4 tbs. Brown sugar
3 tbs. Soy sauce
3 tbs. Ketchup
1/2 tsp. Ground allspice
2 tbs. Cornstarch
3 Tba. butter
1/2 cup Chopped onions
1 cup Dried apricots, quartered
1/2 cup Dry white wine
1/4 cup Toasted sliced almonds
3 tbs. Chopped parsley

Description

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