Apricot Glazed Brussels Sprouts

Ingredients

1 (500 g) package frozen Brussels sprouts
1/4 c Reduced sugar apricot jam
1 1/2 tsp Chopped fresh dill ( or 1/2 tsp dried)
1 1/2 tsp Lemon juice
1/2 c Sliced water chestnuts , drained
2 tbs Unsalted cashews or blanched almonds, toasted

Description

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