Ingredients
2 Whole Boneless, Skinless Chicken Breasts4 cups Cooked Brown Rice
¾ cups Frozen Corn
15 ounces, Fluid Can Black Beans, Drained And Rinsed
1 cup Plain Greek Yogurt (or Sour Cream)
4 ounces, Fluid Can Green Chilis
½ cups Salsa
1 cup Low-fat Cheddar Cheese, Plus More For Topping
2 tablespoons Fresh Cilantro For Garnish
Description
Meals Matter
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