Ingredients

1/3 cup Rolled oats
1 ½ cups Whole wheat flour*
1/3 cup Corn meal or brown rice flour
2 teaspoons Baking powder
1 teaspoon Baking soda
½ teaspoon Salt
3 tablespoons Butter, melted
2 cups Buttermilk
2 Eggs, lightly beaten
3 tablespoons Applesauce
1 to 2 tablespoons Maple syrup or honey
Chopped pecans (optional)

Description

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