Ingredients

1 (1.25-oz) pkg. Old El Paso Taco Seasoning Mix
1 tablespoon Brown sugar
1/2 cup Oil
1/2 cup Cider vinegar
4 Boneless skinless chicken breast halves, cut into 1-inch pieces
1 to 2 tablespoons Oil
1 (10-oz) pkg. Mixed salad greens or baby greens
1 cup Grape tomatoes, halved
1/2 cup Sliced red onion
2/3 cup Shredded Cheddar-Monterey Jack cheese blend
1/3 cup Sour cream
1 Avocado, pitted, peeled and sliced
3 tablespoons Sliced ripe olives
Tortilla chips

Description

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