Ingredients
2 tablespoons Fresh lime juice1 tablespoon Extra-virgin olive oil, plus more for the grill
2 teaspoons Honey
Kosher salt and black pepper
1 Red bell pepper, thinly sliced
1 Small red onion, thinly sliced
8 Small links Italian sausage (about 1 1/2 pounds total)
1 pound Store-bought cooked polenta, sliced into thick rounds
Description

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