Avocado Tuna Salad In Pita Bread


6 1/2 oz Tuna in spring water, drained and flaked
1 cup Chopped avocado
1/4 cup Chopped tomato
1/4 Diced onions
1 tsp Lemon juice
1 tsp Parsley flakes
1 tbsp Apple cider vinegar
2 6 inch whole wheat pitas, halved


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