Apple Cider Doughnuts


1 cup Apple cider
3 1/2 cups Flour, plus additional for the work surface
2 teaspoons Baking powder
1 teaspoon Baking soda
1/2 teaspoon Ground cinnamon
1/2 teaspoon Salt
1/8 teaspoon Ground nutmeg
4 tablespoons (1/2 stick or 2 ounces) butter, at room temperature
1 cup Granulated sugar
2 Large eggs
1/2 cup Buttermilk
Vegetable oil or shortening (see my explanation in the post) for frying


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