Thai Turkey Rolls With Peanut Sauce

Ingredients

Turkey Rolls
1 can (8 oz) Pillsbury® Crescent Recipe Creations™ refrigerated flaky dough sheet
1 tablespoon Vegetable oil
1/4 lb Ground turkey
1/4 cup Chopped drained water chestnuts (from 8-oz can)
1/4 cup Shredded carrot
2 tablespoons Chopped fresh cilantro
1 clove Garlic, finely chopped
2 tablespoons Apricot preserves
2 teaspoons Soy sauce
1/2 teaspoon Ground ginger
1/4 teaspoon Crushed red pepper flakes
1 Egg, beaten
Sauce
1/4 cup Creamy peanut butter
2 tablespoons Orange marmalade
2 tablespoons Water
2 tablespoons Soy sauce
1/4 teaspoon Ground ginger
1/4 teaspoon Crushed red pepper flakes

Description

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