Ingredients
1 tablespoon Olive oil4 cups Sliced onions
Salt and black pepper
1 cup California dried plums, cut in half
1/4 cup Golden raisins
1/4 cup Rice or cider vinegar
1/4 cup Light brown sugar
1/2 teaspoon Ground ginger
6 Salmon filets (about 4 ounces each)
Description
Meals Matter
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