Asparagus Tart With White Bean Pesto

Ingredients

1 15 oz Can Navy Beans
1/2 tsp Salt
1/4 Heaping Cup Raw Cashews
1 tsp Dijon Mustard
1 tbs Amore Pesto Paste
2 tsp Fresh Lemon Juice
2 tbs Soy or Rice Milk, or water
1 lb Fresh Asparagus
1 Puff Pastry Sheet
Salt, Pepper, Olive Oil

Description

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