Ingredients
Dressing;2 Limes, juiced and zested
2 t Sugar
Dash of salt
2 t Veg oil
Salad:
1 Firm, ripe avocado, peeled, sliced
2 c Torn romaine lettuce
1 Large orange, cut into bite-size pieces
1/4 Small red onion, thinly sliced
2 t Snipped fresh cilantro (optional)
Description
Meals Matter
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