Ingredients

1 cup (2 sticks) salted butter, softened
1/2 cup Sugar
1 1/2 cup Brown sugar
2 Eggs
2 tsp. Vanilla extract
3 cups (12 oz) all-purpose flour *If at all possible, please weigh the flour
1 tsp. Smallish-medium coarse sea salt *please do not use table salt, the sea salt gives the cookies a nice flavor and hints of texture. If you must use table salt, use 1/2 tsp.
1 tsp. Baking soda
1 1/2 tsp. Baking powder
2 cups/ 16 oz of semi-sweet chocolate chips *I use Nestle Toll-House

Description

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