Stuffing-topped Pork & Apple Skillet

Ingredients

1/3 cup KRAFT Balsamic Vinaigrette Dressing, divided
6 Boneless pork chops (1-1/2 lb.), 1/2 inch thick
1 Onion, thinly sliced
1 Small Granny Smith apple, sliced
1/4 cup Water 1 Tbsp.
Brown sugar
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

Description

Meals Matter Favicon Meals Matter
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