Ingredients

1 1/2 c. Flour
2 tsp. Salt
2 TBLS. oil
2 1/2 lbs Stew meat (trimmed)
6 Small or 2 large potatoes-peeled
2 Carrots
1 Yellow onion
2 cloves Garlic
1 Bay leaf
2 sprigs Thyme
1 c. Strong coffee
2 c. Water, beer, or wine
1 c. Frozen peas

Description

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