Asian Flank Steak


2 lb. flank steak, cut in half 1 cup MAGGI TASTE OF ASIA Cooking Soy Sauce 1 cup water 1/2 cup chopped fresh cilantro 1/3 cup granulated sugar 1 tablespoon peeled, chopped fresh ginger 4 cloves garlic, finely chopped 1 to 1 1/2 teaspoons crushed red pepper flakes


2 Lb. Flank Steak, Cut In Half 1 Cup MAGGI TASTE OF ASIA

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