Ingredients
1/4 cup vegetable oil 1 large onion, sliced 1 large green bell pepper, sliced 2 cloves garlic, finely chopped 3 large tomatoes, chopped 1/2 cup tomato sauce 8 gero chiles, seeded and sliced 1/2 cup pitted green olives, halved 1/2 cup orange juice 1/4 cup capers, drained (optional) 2 tablespoons MAGGI Granulated Chicken Flavor Tomato Bouillon 1/2 cup white wine 1/4 cup MAGGI Granulated Chicken Flavor Bouillon 2 tablespoons MAGGI Seasoning Sauce 1/4 teaspoon ground white pepper 1 1/2 to 2 lb. white fish fillets (red snapper, cod or halibut) Hot cooked riceDescription
1/4 Cup Vegetable Oil 1 Large Onion, Sliced

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