Bavarian Cream

Ingredients

1 pkg. (8 oz.) cream cheese, softened 1/4 cup granulated sugar 1/2 teaspoon grated lemon peel 1 pkg. (3 oz.) lemon gelatin 1 cup boiling water 1/2 cup cold water 2/3 cup (5 fl.-oz. can) NESTL CARNATION Evaporated Milk 1 tablespoon lemon juice 1 cup (12-oz. jar) raspberry jelly, divided

Description

1 Pkg. (8 Oz.) Cream Cheese, Softened 1/4 Cup Granulated

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