Maggi Beef Dip with Hamburger and Tomatoes

Ingredients

1/2 pound lean ground beef (15% or less fat) 1 tablespoon MAGGI Granulated Chicken Flavor Tomato Bouillon 2 cans (7.6 fluid ounces each) NESTL Media Crema 2 cups (8 ounces) shredded mild cheddar or Mexican blend cheese 1 can (14.5 ounces) diced tomatoes with jalapeo peppers, drained Tortilla chips

Description

1/2 Pound Lean Ground Beef (15% Or Less Fat) 1 Tablespoon

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