Ingredients
- 1 egg white
- 4 teaspoons water
- 1 tablespoon pure vanilla extract
- 1 cup white sugar
- 2 teaspoons cinnamon
- 3/4 teaspoon salt
- 1 pound pecan halves
Description
The Glaze For These Roasted Pecans Is Made Of Water, Egg White, Vanilla, Cinnamon, Sugar, And Salt.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter