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Ingredients

• 1 (16 ounce) package spaghetti
• 2 pounds ground beef
• 1/4 cup chopped onion
• 2 (26.5 ounce) cans meatless spaghetti sauce
• 1 (16 ounce) container fat-free sour cream
• 2 cups shredded mozzarella cheese, divided
• 1/2 cup Parmesan cheese
• salt and black pepper to taste

Description

Fat Free Sour Cream Adds A Smooth Richness To This Beefy Spaghetti Casserole.

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