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Ingredients

• 1 teaspoon olive oil
• 6 slices bacon, chopped
• 1 large onion, chopped
• salt and pepper to taste
• 1 tablespoon white sugar, or to taste
• 2 tablespoons cider vinegar
• 1 head green cabbage, cored and chopped
• 2 large Granny Smith apples - peeled, cored and thickly sliced
• 1/2 cup chicken stock, or as needed
• 1/2 teaspoon coriander seeds
• 1 pinch nutmeg
• 1/2 cup sour cream

Description

Great Winter Soul Food, Terrific With Chops Or Brats. Mildly Sweet And Sour, This Dish Smells Divine And Just Makes You Feel Good. Leftovers, If That's Possible, Are Even Better And Keep Well.

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