Ingredients
- 1 (14 ounce) can pumpkin puree
- 3/4 cup apple juice
- 3/4 cup sugar
- 1 pinch ground cloves
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1 cup pecans
- 3/4 cup bread crumbs
- 4 (1/2 inch thick) boneless pork chops
- 1/4 cup oil for frying
Description
Pork Chops Are Crusted In Pecans And Breadcrumbs, Then Topped With A Delicious Homemade Pumpkin Butter. This Is One Of My Favorite Ways To Eat Pork.
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