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Ingredients

• 1 1/2 tablespoons crushed anise seeds
• 3 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 4 eggs
• 2 cups sugar
• 1/2 teaspoon vanilla extract
• 1/4 cup confectioners' sugar

Description

Springerle Cookies Are A Centuries-old, Anise-flavored German Christmas Cookie Made Using Decorative, Carved Wooden Molds Or Rolling Pins. Allowed To Dry Overnight, The Designs Remain Embossed In The Cookies When Baked.

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