Ingredients
- 2 cups all-purpose flour
- 1/3 cup white sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 6 tablespoons shortening, chilled
- 2 apple - peeled, cored and chopped
- 1 egg, lightly beaten
- 1/2 cup plain yogurt
- 1 tablespoon milk
- 1 1/2 teaspoons almond extract
- 1 tablespoon milk
- 1 egg, lightly beaten
- 2 tablespoons cinnamon sugar
- 1/4 cup sliced almonds
Description
Made In The Style Of English Cream Scones, This Apple-studded Variation Includes Yogurt With A Topping Of Cinnamon Sugar And Sliced Almonds.
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