Ingredients
- 4 strips bacon
- 1 teaspoon butter
- 1/2 sweet onion, diced
- 3 jumbo eggs
- 2 tablespoons water
- 1/4 cup shredded sharp Cheddar cheese
- 1 slice process American cheese, diced
- 1/8 teaspoon salt
- 1/8 teaspoon crushed red pepper flakes
Description
Sauteed Onions, Crispy Bacon, And A Blend Of Cheddar And American Cheeses Provide The Filling For This Fluffy Omelet.

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