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Ingredients

• 1/2 pound bulk pork sausage
• 1/2 pound ground beef
• 1/2 cup chopped onion
• 1/2 cup egg substitute
• 1 tablespoon poultry seasoning
• 2 tablespoons chopped fresh parsley
• 2 tablespoons chopped celery leaves
• 2 teaspoons salt, divided
• 2 teaspoons pepper, divided
• 3/4 teaspoon garlic powder, divided
• 4 cups cooked white rice, cooled
• 3 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried tarragon
• 1 teaspoon dried marjoram
• 1 (10 pound) turkey
• 2 (14.5 ounce) cans chicken broth
• 3 tablespoons butter or margarine

Description

My Husband Is My Most Avid Cooking Fan (and My Three Daughters Have All Become Wonderful Cooks In Their Own Right!). We Have Seven Grandchildren.

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