Ingredients
- 2 cups all-purpose flour
- 1 cup packed brown sugar
- 1/2 cup butter or margarine, softened
- 1 cup pecan halves
- TOPPING
- 2/3 cup butter or margarine
- 1/2 cup packed brown sugar
- 1 cup semisweet chocolate chips
Description
This Recipe Of My Mother's Is A 'must Make' For The Holidays,' Reveals Field Editor Faye Hintz Of Springfield, Missouri. 'I Always Have Good Intentions Of Taking Some To Christmas Parties, But My Family Finishes Them Too Soon!'

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