Login to Save Like

Ingredients

• 3/4 cup chopped celery
• 3/4 cup diced Cheddar cheese
• 1 (6 ounce) can tuna, drained and flaked
• 1 small onion, chopped
• 1/4 cup mayonnaise
• 1/8 teaspoon salt
• 1/4 cup butter or margarine, softened
• 6 hamburger buns, split

Description

'When Our Children Were Young, I Often Fixed These Warm Crunchy Sandwiches,' Recalls Carole Anhalt Of Manitowac, Wisconsin. 'They Go Well With Chips And A Salad For A Quick Lunch.' They're Priced Right At 40 Cents Each.

AllRecipes