Almond-Topped Carrots

Ingredients

  • 2 pounds carrots, julienned
  • 2 cups water
  • 1/2 cup golden raisins
  • 1/2 cup butter or margarine, melted
  • 6 tablespoons honey
  • 2 tablespoons lemon juice
  • 1/2 teaspoon ground ginger
  • Dash pepper
  • 1/2 cup slivered almonds, toasted

Description

Here's A Different Way To Cook Carrots. It's A Nice Addition To A Fancy Meal And Jazzes Up An Everyday Dinner.

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