Ingredients
- 4 ounces cream cheese, softened
- 2 tablespoons sugar
- 1 1/2 teaspoons grated orange peel
- BATTER:
- 1/3 cup butter or margarine, softened
- 1/2 cup packed brown sugar
- 2 eggs
- 1/2 cup evaporated milk
- 2 tablespoons orange juice
- 1 1/4 cups finely grated carrots
- 1/2 cup raisins
- 1/2 cup chopped walnuts
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
Description
With A Rich Cream Cheese Filling And Flecks Of Carrots, Raisins And Nuts, These Moist Muffins Will Certainly Bring Compliments To The Cook.

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