Ingredients
- 1 cup 1% cottage cheese
- 1/2 cup 1% milk
- 1/4 cup reduced-fat sour cream
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/8 teaspoon cayenne pepper
- 5 cups broccoli florets
- 4 cups cauliflowerets
- 4 ounces uncooked angel hair pasta
- 3 garlic cloves, minced
- 2 teaspoons olive or canola oil
- 2 1/2 cups sliced fresh mushrooms
Description
'Cottage Cheese Is The Surprising Base For The Wonderfully Creamy Sauce That Coats The Pasta And Veggies In This Side Dish,' Notes Barbara Toher Of Lexington, Kentucky. 'My Husband, Who Doesn't Like To Compromise Good Taste For Low-fat Foods, Didn't Even
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