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Ingredients

• 1 (11 ounce) can mandarin oranges, drained
• 1 (20 ounce) can crushed pineapple, undrained
• 2 tablespoons lemon juice
• 1 (3 ounce) package lime gelatin
• 1 (8 ounce) package reduced-fat cream cheese, cubed
• Lettuce Leaves
• 2 cups seedless red grapes

Description

Red Grapes Tucked Into The Center Of A Molded Gelatin Ring Accent The Tangy Taste Of Lime, Orange And Pineapple In This Colorful Salad. 'It's Festive Enough To Serve Guests And Goes Perfectly With Ham Or Pork Roast,' Writes Janice Pardue Of Naples, Florid

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