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Ingredients

• 4 cups torn salad greens
• 2 tablespoons chopped red onion
• 1 medium grapefruit, peeled and sectioned
• 1/2 cup sliced fresh mushrooms
• 1/2 cup sliced water chestnuts
• DRESSING:
• 1/2 cup mayonnaise or salad dressing
• 1/4 cup Catalina salad dressing
• 1/4 cup sesame seeds, toasted
• 2 tablespoons sugar
• 2 tablespoons cider vinegar

Description

We Live In Florida During The Winter And Can Pick Fresh Grapefruit Right On Our Property. This Salad Is A Refreshing Side Dish With Any Meal Or A Nice Light Lunch On Its Own. -Patty Kile, Greentown, Pennsylvania

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