Ingredients
- 1 1/2 cups egg whites
- 1 1/4 teaspoons cream of tartar
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1 drop red food coloring (optional)
- 1 1/2 cups sugar
- 1 1/4 cups cake flour
- 1 cup finely chopped mixed candied fruit
Description
Each Heavenly Slice Of This Made-from-scratch Cake Is Feathery-light, Confides Jill Kinder Of Richlands, Virginia. Its Pretty Pink Color Makes It Perfect For Valentine's Day.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter