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Ingredients

• 4 cups torn spinach leaves
• 2 cups torn iceberg lettuce
• 1 1/2 cups broccoli florets
• 1 1/4 cups cauliflowerets
• 1 cup chow mein noodles
• 8 bacon strips, cooked and crumbled (optional)
• 2 hard-cooked eggs, sliced
• 2 green onions, finely chopped
• 3 fresh mushrooms, thinly sliced
• 3 radishes, sliced
• DRESSING:
• 1 cup vegetable oil
• 3/4 cup sugar
• 1/3 cup cider vinegar
• 1/4 cup chopped onion
• 1 teaspoon salt
• 1 teaspoon Worcestershire sauce

Description

Helen Lamb Of Seymour, Missouri Relates, 'A Light Sweet Dressing Gives This Colorful Salad A 'can't Resist' Flavor. Everyone In My Family Enjoys It - Even Those Who Say They Aren't Usually Fans Of Spinach.'

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