Ingredients
- 1 pound turkey Italian sausage links, casings removed
- 1/2 cup chopped green onions
- 2 garlic cloves, minced
- 2 teaspoons olive or canola oil
- 2 (14.5 ounce) cans diced tomatoes, undrained
- 1/2 cup white wine or chicken broth
- 1 cup loosely packed fresh basil, minced
- 1 teaspoon dried oregano
- Hot cooked spaghetti
- 1/2 cup shredded Parmesan cheese
Description
We Love Pasta Dishes, Especially Easy Low-fat Ones. This Savory Spaghetti Sauce Is A Favorite At Our House. The Chunky Mixture Is Good Ladled Over Any Type Of Pasta. --Sherry Hulsman Of Louisville, Kentucky

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