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Ingredients

• 2 1/4 cups all-purpose flour
• 1 cup granola without raisins
• 3/4 cup packed brown sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 2 eggs
• 1 cup milk
• 3/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 1/2 cup miniature semisweet chocolate chips
• 1/2 cup chopped dry roasted peanuts
• 1/2 cup raisins
• 1/2 cup chopped dried apricots

Description

From Hugo, Colorado, Patricia Jones Writes,'These Hearty Muffins Blend Stick-to-your-ribs Granola, Fruit, Nuts And Chocolate Chips. They're Perfect For A Breakfast On The Go Or Any Time You Need A Lift.'

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