Au Gratin Taters N Chops


  • 1 (4.9 ounce) package au gratin potatoes
  • 6 (3/4 inch thick) boneless pork loin chops
  • 1 tablespoon vegetable oil
  • 1/2 cup shredded Cheddar cheese
  • 4 bacon strips, cooked and crumbled


'This Easy Entree Will Please Adults And Children Alike,' Promises Laura Starkey Of Manhattan, Kansas. 'I Made It Often As A College Student, Decreasing The Number Chops To Two So I Would Have Great-tasting Leftovers For Lunch Or Dinner The Next Day.'

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