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Ingredients

• 1 pound ground turkey
• 1/2 pound ground buffalo
• 4 slices day-old bread, processed into crumbs
• 1 (1 ounce) package dry onion soup mix
• 1/2 cup grated Parmesan cheese
• 2 teaspoons Italian seasoning
• 1 egg, lightly beaten
• 1/2 cup creamy dill dip
• 1/2 cup blue cheese dressing
• 2 tablespoons Worcestershire sauce

Description

I Developed This Recipe When I Started Cooking An Existing Meatloaf Recipe. I Later Realized I Lacked Several Ingredients (such As Ground Beef) So I Made Many Substitutions. It Turned Out Better Than The Original.

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