Ingredients
- 1 tablespoon olive oil
- 4 boneless pork chops
- 1 (14.5 ounce) can chicken broth
- 2 tablespoons soy sauce
- 1 tablespoon vinegar
- 2 tablespoons brown sugar
- 2 tablespoons cornstarch
- 1/2 cup pineapple juice
Description
A Very Easy And Delicious Way To Cook Pork Chops With A Sweet, But Not Too Sweet, Sauce. I Recommend Serving The Pork Chops With White Rice Since The Sauce Is Also Excellent On The Rice.
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