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Ingredients

• 6 slices bacon
• 2 cups uncooked long grain white rice
• 4 cups water
• 1 1/2 pounds ground beef
• 1 onion, chopped
• 1/2 green bell pepper, seeded and chopped
• 1 (28 ounce) can peeled and diced tomatoes
• 1 1/2 teaspoons salt
• 1/4 teaspoon ground black pepper
• 1 1/2 cups shredded Cheddar cheese

Description

It Is Not Known Where This Recipe Originated, But It Has Been Used As Hot Dish On Outings And Potlucks For At Least 30 Years. Rice And Ground Beef In Tomato Sauce, Baked Under A Layer Of Shredded Cheese. A Great Way To Feed Several With Hamburger, And Eas

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