Ingredients
- 12 slices bacon, cut in half
- 2 pounds fresh green beans, trimmed and snapped
- 1 1/2 medium onions, chopped
- 6 tablespoons apple cider vinegar
- 6 tablespoons white sugar
- 1/2 cup blanched slivered almonds
Description
A Different Twist To The Usual Green Bean Casserole. Given To Me Years Ago By My Ex-mother-in-law, This Is A Tasty, Fresh, Sweet And Tangy New Way To Serve Green Beans And It's Sure To Become A Family Favorite! Prepare The Night Before And Marinate Over

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