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Ingredients

• 1/2 cup butter, melted
• 1 cup white sugar
• 1 egg
• 2 tablespoons molasses
• 2 cups self-rising flour
• 3 tablespoons ground ginger

Description

Tooth Shatteringly Hard Cookies With A Hint Of Ginger. Eating Them With Strong Coffee Reminds Me Of The Steamy Night Markets Of Morocco.

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