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Ingredients

• 1 1/2 pounds ground turkey
• 2 cups dry bread crumbs
• 1 onion, chopped
• 1 egg, beaten
• 1 cup milk
• 1/2 cup balsamic vinegar
• 1 clove garlic, minced
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 1/2 tablespoons chopped fresh rosemary
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• 1 cup canned tomato sauce
• 3/4 cup brown sugar
• 1 tablespoon Dijon mustard

Description

A Tasty Turkey Meatloaf Boldly Seasoned With Rosemary And Dijon Mustard Is The Perfect Meal For Those Trying To Cut Back On Red Meat.

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