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Ingredients

• 3 cups all-purpose flour
• 2 cups white sugar
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 3 eggs
• 1 1/2 cups vegetable oil
• 1 teaspoon vanilla extract
• 1 (8 ounce) can crushed pineapple, drained
• 2 cups banana, mashed
• 1 cup chopped walnuts

Description

This Is A Very Moist, And Delicious Pineapple Banana Nut Cake. I've Had This Recipe For About 20 Years And No One Ever Turns It Down.

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