Almond Chicken Casserole II


  • 2 cups uncooked long-grain rice
  • 1/2 tablespoon butter
  • 4 tablespoons chopped onion
  • 2 cups diced celery
  • 3 cups cooked, chopped chicken breast meat
  • 1 cup mayonnaise
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1/2 cup blanched slivered almonds
  • 1 cup crushed cornflake crumbs
  • 2 tablespoons butter


Mayonnaise And Soup Stirred Into Cooked Chicken Breast And Rice With A Little Onion/celery Saute, Then Topped With Slivered Almonds And Cereal Crumbs. Fantastic Casserole. This Recipe Was Catered In For My Sister's Wedding. Everyone Wanted The Recipe, It

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